Garlic & Chilli Prawn Pasta

Perfectly cooked fettucine in a zesty tomato sauce, soaked with chilli and garlic and topped with juicy prawns.

Pulled Chicken Tex-Mex bowl

Colourful mix of Mexican flavours packed with shredded chicken, roasted capsicum, black beans, broccoli and corn served with a side of quinoa.

Thai Massaman Beef Curry

Vibrant and rich Massaman beef curry served with cauliflower rice and potatoes.

Hearty Lamb Shepherds Pie

A timeless classic - tasty lamb mince topped with creamy potato mash and mixed with tomatoes, onion and carrots.

Cajun Lemon Chicken

Zesty chicken served with creamy sweet potato mash, broccoli and roasted capsicum.

Peri Peri Chicken with Paprika Potatoes

Juicy Peri Peri chicken paired with flavourful paprika potatoes, green beans and roasted capsicum.

Middle Eastern Lamb with Baba Ganoush

Fragrant Persian lamb served with turmeric cauliflower and smokey eggplant baba ganoush.

Indian Chicken Biryani

Aromatic chicken and rice dish steamed together with rich Indian spices and paired with green beans.

Vegetarian Chickpea Curry

Filling vegetarian chickpea meal packed with green peas, cauliflower and potatoes and topped with a creamy curry sauce.

Japanese Teriyaki Fish with Udon Noodles

Fish cooked in a delicious Teriyaki sauce with udon noodles and stir‑fried greens.

Chilli con Carne with Cauliflower Rice

Spicy stew made with beef mince, capsicum and black beans served with cauliflower rice mixed with corn and green peas.

Hearty Chicken & Veggie Stew

Hearty chicken breast paired with a tangy mix of potatoes, capsicum, eggplant and zucchini.

Plant-based Black Bean Chilli

Flavoursome chilli dish made with corn, black beans and tomatoes and paired with a side of brown rice.

Mexican Quinoa Potato Bowl

Flavour packed vegetarian Mexican bowl served with a side of quinoa and cous cous and finished off with potatoes, corn and black beans.

Chipotle Tofu Salad

Delicious Tofu salad topped with a Chipotle ranch dressing and packed with filling ingredients like brown rice, green beans, corn and tahini.